Steam chicken tikka with creamy sauce
Published on HivePostify by @mah-jabeen · Sun Aug 09 2026
Hello hi everyone how are you greetings to all of you and welcome to my another recipe blog for creative-sunday in @hivelearners . Hope you guys all are well and enjoying delicious food in your own house . Today is Sunday and as usual though for cooking some special food for my family . I cooked Steam chicken tikka with creamy sauce . I try this recipe for the first time and it's really amazing and mouthwatering . We often see such recipe in the restaurant so I try it . I want to share my recipe with all of you let's start the process .
Ingredients
One kg chicken
Half kg yogurt
Ginger garlic paste
Green chillies
Spices
Salt
Turmeric
Red chilli
Chilli flakes
Tikka masala
Process
First I washed chicken very well then put in a strainer . Then I took a bowl of yoghurt added salt ginger garlic paste green chillies turmeric tikka masala chilli flakes and red chilli . I mixed whole spices in the curd and added chicken . I marinated it in the curd and put for two hours in the fridge .
After two hours I took a nonstick pan added some oil then put marinated chicken in itand covered with lid under midum flame .
The chicken cooked in it's own gravy that I made of curd . I didn't add any water . In low flame it's cooked slowly for more taste .
At the last I spread curd left mixture on chicken for creamy sauce .
I cooked one to two minutes then took out for serving with flatbread .
Final look
Don't forget also giving me feedback and good response on my yummy recipe . See you soon guys with new recipe . Take care . bye bye .
https://play.3speak.tv/embed?v=mah-jabeen/r7atyi7e
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